Cowboy Chicken Wrap
Cowboy Chicken Wrap
Two of our most popular products wrapped up in a tortilla with chicken, lettuce and cheddar cheese.
- 1/3 cup Mrs. Gerry’s Cowboy Caviar Salad, drained
- 3 tbsp. Mrs. Gerry’s Southwestern Dip
- 1 (9 inch) flour tortilla or plain wrap
- 2 oz. grilled chicken breast fajita strips
- ½ cup shredded lettuce
- ¼ cup shredded Cheddar cheese
Instructions
- Spread Southwestern Dip evenly on wrap to within ½ inch of edge.
- Top with drained Cowboy Caviar, chicken strips, lettuce and cheese.
- Keep chilled at 33° to 39°F until served.