Spring Salad with Grapes, Chicken, Celery & Almonds

Ingredients

• 1 (2 lb.) container Mrs. Gerry’s Spring Salad
• 1 lb. seedless red grapes
• 2 cups diced cooked chicken
• 1 cup sliced fresh celery
• ½ cup toasted slivered almonds

Combine all ingredients and chill to 33° to 39°F before serving. Enjoy!