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Bacon & Egg Salad

Ingredients

  • 1 (12 oz.) container Mrs. Gerry’s Egg Salad
  • 1/3 cup real bacon bits
  • 1/3 cup shredded Cheddar cheese

Combine Mrs. Gerry’s Egg Salad and bacon bits. If desired, add cheese. Stir to blend. Chill to 33° to 39°F before serving. Enjoy!