Bacon & Egg Salad
Ingredients
- 1 (12 oz.) container Mrs. Gerry’s Egg Salad
- 1/3 cup real bacon bits
- 1/3 cup shredded Cheddar cheese
Combine Mrs. Gerry’s Egg Salad and bacon bits. If desired, add cheese. Stir to blend. Chill to 33° to 39°F before serving. Enjoy!