SKIP TO RECIPE
Cowboy Mac Salad
Ingredients
- 1 lb. Mrs. Gerry's Cowboy Caviar, drained
- 1 lb. Mrs. Gerry's Macaroni Base
- 1 cup diced cooked ham
- 1/2 cup shredded Cheddar cheese
Instructions
- Combine all ingredients.
- Chill to 33 to 39 degrees F before serving.