Deviled Egg, Ham & Pasta Salad

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Ingredients

  • 1 (5 lb.) container Mrs. Gerry's Deviled Egg Pasta

  • 2 cups (8 oz.) diced cooked ham

  • 2/3 cup (4 oz.) diced sweet pickles

Instructions

  1. Combine all ingredients.

  2. Chill to 33 to 39 degrees F before serving.

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