Deviled Egg, Ham & Pasta Salad

Ingredients

• 1 (5 lb.) container Mrs. Gerry's Deviled Egg Pasta

• 2 cups (8 oz.) diced cooked ham

• 2/3 cup (4 oz.) diced sweet pickles

Instructions

1. Combine all ingredients.

2. Chill to 33 to 39 degrees F before serving.