SKIP TO RECIPE

Oriental Crunch Kit - Holiday Version

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Ingredients

  • 1 (1 lb.) container Mrs. Gerry's Oriental Crunch dressing
  • 1 (2.5 lb.) bag kale mix (shredded kale, red cabbage and carrots)
  • 3 cups broccoli florets
  • 2 cups dried cranberries
  • 1 (8 oz.) pouch Mrs. Gerry's Ramen/nut mixture (included)

Instructions

  1. Put all ingredients into a large mixing bowl.
  2. Mix gently to combine. Keep refrigerated at 33 to 39 degrees F until serving.
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