Parmesan Bows Salad (Kit Instructions)
Ingredients
1 (5 lb.) container Mrs. Gerry’s Parmesan Bows Pasta
1 (6 oz.) pouch Mrs. Gerry’s Shredded Parmesan Cheese
1 lb. mini broccoli florets
1 lb. grape tomatoes
Instructions
Put all ingredients into a large mixing bowl. Mix gently to combine. Keep refrigerated at 33º to 39ºF. For maximum freshness, prepare salad at the beginning of each day. Maximum recommended shelf life of product, once mixed, is 72 hours.
Yield: 7.375 lbs. salad*
*YIELD: One case of Mrs. Gerry’s Parmesan Bows Kit will make TWO finished salads this size.