SKIP TO RECIPE
Spinach Artichoke Dip
Ingredients
12 oz. Mrs. Gerry's Old Fashioned Spinach Dip
2 oz. grated Parmesan cheese
1 oz. shredded Parmesan cheese
2 oz. shredded Cheddar cheese
1 (6 oz.) jar artichoke hearts, chopped and drained
Montreal Steak Seasoning, to taste
Instructions
Combine all ingredients.
Heat to 165 degrees F.