SKIP TO RECIPE

Bacon Ranch Pasta

Ingredients

  • 1 (5 lb.) container Mrs. Gerry's Deli Fresh Macaroni Salad or Shell Macaroni
  • 1 (0.4 oz.) pkg. dry ranch salad dressing mix
  • 1/2 cup real bacon bits
  • 1 1/2 cups shredded American or Cheddar cheese
  • 1/2 cup sliced green onions
  • 1/2 cup frozen peas, thawed
  • 1 cup fresh celery, sliced

Instructions

  1. In a large mixing bowl, gently blend dry salad dressing mix into macaroni salad. 
  2. Add remaining ingredients and gently stir to combine
  3. Chill to 33 to 39 degrees F before serving
Have you tried.jpg