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Spring Salad with Grapes, Chicken, Celery & Almonds

Ingredients

  • 1 (2 lb.) container Mrs. Gerry’s Spring Salad
  • 1 lb. seedless red grapes
  • 2 cups diced cooked chicken
  • 1 cup sliced fresh celery
  • ½ cup toasted slivered almonds

Combine all ingredients and chill to 33° to 39°F before serving. Enjoy!